Chocolate cupcake

200 g drain. oils

4 Art. l. cocoa

1.5 glass sugar

4 eggs

0.5 glass milk
what milk to choose? we'll show

2 glass flour

0.5 h. l. soda

vanilla sugar, nuts, raisins

chocolate for decoration

In a deep bowl, mix the sugar, vanilla and cocoa. In a saucepan melt the butter.

To a mixture of sugar and cocoa pour in the milk, and then the melted butter. Interfere with flour eggs and soda. All mix thoroughly.

We cut the nuts, pour boiling water over raisins, give it brew. Adding all this dough. pre-roll in flour to pieces evenly distributed over the cupcakes.

Baking dish cake lubricating oil and put it in the dough.

Bake 1 hour in a oven preheated to 180 degrees. Willingness to check the stick.

Ready cupcake pull out of the oven and give cool.

Melt the chocolate and pour them a cupcake.