Chicken Minsky

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400 g chicken - flesh

4 PCs egg

60 g butter

25 g dried mushrooms are white



100 g milk
what kind of milk should I choose? we'll show

40 g melted butter

60 g bread crumbs

greens

salt

Mushrooms, wash and soak in cold water for 3 hours, cook in the same water, pre-strain.

Chicken flesh with skin mince and mix with milk, salt and 3 eggs.

Sformula patties in the form of bread, in the middle of which lay the filling: butter and chopped cooked mushrooms. The edges of the cakes connect. Add cutlets elongated shape, zapaniruyte in bread crumbs, dip in beaten egg and again zapaniruyte in breadcrumbs.

Fry chops in melted butter. Warm up in the oven or under the hood. Serve with potatoes, baked apples and green beans, decorate with greens.

How to choose a meat grinder. We'll show you.


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