Baked meat rolls stuffed with interesting

0.5 kg meat (pork or chicken)

1 small lemon

Standard package of dried apricots

1/2 glass chopped walnuts

2 eggs, beaten

flour (for breading)
some flour to choose? we'll show

breadcrumbs

vegetable oil (for frying)

seasoning salt

Meat cut is not thick plastic (1-1.5 cm thick). Repulse. Prepare the filling: lemon, dried apricots mince. Chopped nuts. All mix, salt. Meat with salt, sprinkle with your favorite seasoning. For each piece of meat put stuffing, roll up roll, breaded in flour, beaten egg and breadcrumbs (in that order). Fry in oil until golden brown and put in the oven for half an hour. After this time will only enjoy the aroma, taste and softness of this dish!

How to choose a meat grinder. We will tell.