Cocoa - what to cook your favorite drink?
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Cocoa - drink many a sweet tooth. Easy to prepare and delicious, it is both a drink and dessert, as well as hot chocolate. In this article we will talk about different ways of preparing cocoa additives.
What is different from cocoa hot chocolate? Many will say - nothing, but it is not. The fact that hot chocolate from melted chocolate brewed and cocoa prepared from a powder of the same name. So to equate these drinks are not quite right.
Generally, for the preparation of cocoa powder is diluted with hot water or milk, but there are many other ways to prepare the tasty drink with various additives. Among these additives may be different spices - ginger, cinnamon, cardamom, vanilla, nutmeg, and products - cream, nuts, chocolate and even cottage cheese and oatmeal. Can be added to cocoa and some fruits, such as bananas.
The first fans beans of the cacao tree were the ancient Maya, who have started to prepare a delicious drink of them even 2600 years ago.
We will talk about a variety of interesting ways of preparing cocoa, which you will be able to please not only children but also adults of all sweets in his family.
Cocoa can be supplied not only hot, but cold - like coffee.
Recipe preparation of cocoa with cream cheese and condensed milk
Need: 140ml cream, low-fat cottage cheese for 60ml and cocoa with condensed milk, cocoa powder.
How to cook with cheese cocoa and condensed milk. Cocoa with condensed milk diluted with low-fat cream and mix well. Pour the mixture over the two cups, gorochkoy put in a cup of cottage cheese by half, sprinkle it on top of cocoa powder and serve.
In European countries, a very popular method of supplying cocoa with egg, more precisely, with the egg yolk, which gives the drink a special flavor and density.
Cocoa recipe with egg
Need: 750ml milk 3 egg yolks, 3 tablespoons cocoa and sugar 1,5ch.l. starch.
How to cook cocoa with egg yolk. A small amount of water to dissolve the starch, sugar and cocoa Stir. Milk bring to a boil, stirring constantly pour a thin stream of cocoa mixture into the milk, then remove from the heat drink, enter the yolks, whisking constantly whisk him, and serve.
Of course, most often practiced by the addition of cocoa whipped cream and chocolate - it is a very popular option supplying the beverage.
Recipe cocoa with chocolate and whipped cream
You will need: 250g of milk? glass of water, 4st.l. 35% cream, 3 tablespoons cocoa, 2 tablespoons sugar, 1 tbsp powdered sugar, 1 tsp chocolate chips.
How to cook cocoa with whipped cream and chocolate. Pour the milk into a saucepan, add sugar, stir all, bring to a boil, remove from heat. In warm water to dissolve the cocoa, pour it into the hot milk in a thin stream while stirring with a whisk drink. With powdered sugar whipped cream, put them on cocoa, chocolate and sprinkle bring a drink.
Very interesting version of the drink - porridge.
Cocoa oatmeal recipe
Need: 300ml milk 100ml water 40g rolled oats, 2 tablespoons sugar and cocoa powder, a pinch of ground cinnamon and nutmeg.
How to cook porridge with cocoa. Pour oatmeal 70ml boiling water, when the swell pyurirovat. Pour the milk into a saucepan, add spices and sugar, heat, but do not bring to a boil. Put oatmeal mashed in milk with spices, boil for 15 min with continuous stirring. Cocoa grind with 30ml of warm water into a thick mush, pour it in a thin stream of milk with oatmeal, mix thoroughly and boil for 1-2min, remove the mixture from heat and grind a blender or rub through a sieve, then beat with a mixer. Pour the drink into cups, sprinkle with chocolate and serve.
Fans of nuts like this option supply of cocoa.
Recipe cocoa with hazelnuts
Need: 500ml milk 50g of dark chocolate on and peeled hazelnuts, 8 tablespoons cocoa powder 4 tablespoons brown sugar, 1 pinch of nutmeg.
How to cook cocoa with hazelnuts. In powder crushed hazelnuts and mix it with sugar, nutmeg, cocoa, pour in the mixture of 100ml of cold milk, stir and pour the mixture into the remaining milk, stirring constantly cocoa bring to a boil, boil for 2-3 minutes until cooked over low heat. On a fine grater rub chocolate, pour into cups drink, sprinkle with chocolate and serve.
Cocoa is often cooked and served with ice cream - it turns out very tasty.
Recipe preparation of cocoa with banana and ice cream
Need: 200ml milk 50g cream, 1 banana, 2 tsp cocoa powder, 1 tsp sugar.
How to cook ice cream with cocoa and banana. Stir cocoa and sugar in a saucepan to heat half the milk, but do not bring it to a boil, add the cocoa and sugar, stir and boil for 1-2min. Peel and slice the banana circles, add to it the rest of the milk in a blender to whip a homogeneous mixture. Pour banana mass in a tall glass, put the ice cream on top to pour hot cocoa, bring a drink.
Well, when it is hot outside and hot drinks do not want to, then you can apply cocoa ice cream chilled.
Recipe of cold cocoa
Need: 300ml milk 150g cream, 75g sugar 25g cocoa powder.
How to cook with cocoa cream. Cook with milk cocoa, cool it, pour into a glass, put a ball of ice cream, just to bring a drink to the table.
Prepare different cocoa - this drink can have many facets of taste, but it will always invariably attract a sweet tooth!