Baked meatballs

700 g beef

4 glass 3 / oatmeal

1 Cup milk
what kind of milk should I choose? we'll show

3 tablespoons finely chopped onion

1 and / 2 teaspoon salt

many ground black pepper

Sauce

1 Cup ketchup

2 tablespoons sugar

3 tablespoons vinegar

From 4 to 6 tbsp. onion

coastalaska

Next step-by-step photo recipe

Preheat oven to 180 degrees.

To make the beef for meatballs all ingredients.

Roll the balls.

Put the balls on a plate.

Put into the freezer for 5 minutes.

Remove from the freezer and then carefully roll the meatballs in flour.

Fry the meatballs in canola oil until brown.

Put in a baking dish.

Mix all ingredients for the sauce.

Bake meatballs in the oven at 180 degrees for 45 minutes.

Serve with egg noodles, mashed potatoes or spicy French bread.