Simple and delicious: skit - and the soup, and garnish

Cabbage is one of the extremely popular vegetables that Housewives used to prepare various dishes regularly, especially in the season of the crop. In this article we will tell you about the recipes skits - dishes, which, depending on the ingredients and density, can be attributed to soups, and vegetable side dishes.

The skits are prepared in our country long ago, so the recipes there are so many, and, as from fresh cabbage and sauerkraut. What is the main feature of any of the skit? It consists in the fact that cabbage in it, the main ingredient, but the extension products can be very different: mushrooms, onions, potatoes, tomatoes, carrots, meat products, cereals (barley groats, barley, millet), etc.

The best seasoning for any skit is Bay leaf, garlic, allspice and black pepper, and you can add in such dishes juniper berries, will be very, very tasty.

Recipes for a skit

Be used for the preparation of skits can be as fresh and pickled cabbage, in any case, the dish is not only delicious, but also extremely useful.

Recipe simple skit with mushrooms

You will need: 200g sauerkraut or cabbage, 30g carrots and cooked mushrooms, 15g parsley root, 10g celery, 1 potato, 1 onion, 2 tsp. vegetable oil ? tsp. sugar, mushroom broth, Bay leaf and pepper.

How to make a skit with mushrooms. Put finely chopped cabbage in a small amount of broth left over from cooking mushrooms. In another vessel, bring to boil a large part of mushroom soup, put the cabbage, cut into small diced potatoes, cooked mushrooms, saut the vegetables (carrot, parsley root and celery, onion), add sugar, Laurel, vegetable oil, salt and pepper, boil together for 10 minutes Before serving, sprinkle skit chopped greens.

The number of mushroom soup as desired, depending on how thick you want to cook skit (for this recipe you can make and vegetable stew, and soup).

The skit was prepared in our country and in the neighbouring countries, for example, in Ukraine and Poland, his love.

Recipe of the skit in Ukrainian

You will need: 400g sauerkraut, 4 potatoes, 1 onion, carrots, ? root parsley, 2 tbsp. oil, 1.5 tbsp tomato puree and millet, 1 teaspoon flour, parsley, water, salt.

How to cook Ukrainian skit. Julienne cut the roots and onions, fry in oil, add tomato puree and flour. Press, finely chopped sauerkraut, along with oil to extinguish it until tender. In boiling water, put the potatoes (diced), bring to the boil, put the prepared vegetables, thoroughly rinsed and mashed with butter millet, salt, and until ready to boil. Sprinkle with parsley before serving.

In this recipe, the amount of water also depends on the desired thickness of the skit.

Recipe of the skit-old Polish

You will need: 300 g sauerkraut and pork ribs, 50g bacon, 1/3 Cup groats pearl barley, 1 onion.

How to cook skit Polish. Cereal cover with cold water for an hour before cooking, then add the ribs and put to boil in 20 minutes to put the cabbage, obsushenny from the juice, boil again. Bacon melt, fry onions, add zazharku in the skit, and pour raw cabbage juice, put it all together until tender. Served this skit: from meals to get the ribs, the meat is cut from the bones, put back in pan, all mixed and spread on a plate, served boiled potatoes.

Optionally, in this skit, you can add 2-3 dried white fungus that should be placed when cooking to rump and ribs.

Tasty skits and young cabbage, which can be cooked with meatballs, meat, potatoes, etc.

The recipe just with potatoes on the jour

You will need: 300g potatoes, 2 cups of Jura, 1 cabbage and garlic cloves, 0.5 Cup sour cream, black pepper, marjoram, salt, Zhur - 4 cups boiling water, 1 Cup rye flour coarse, 3 cloves of garlic.

How to make a skit of young cabbage. Clear head, cut it into quarters, salted water to boil, Pat dry, cut into cubes, in the same broth omitted, pour jour and bring to a boil.

To prepare jour pour over boiling water glass or earthenware bowl, stir flour, dilute it a part of hot water, then gradually stir in the remaining water and passed through press the garlic, stir, cover with cheesecloth to keep for 4-5 days at room temperature.

Peeled potatoes cut into cubes, boil, dry, put the cabbage, season to taste, continue cooking 10 minutes When submitting to fill this skit sour cream.

Recipe of the skit with meatballs

You will need: 2 tart apples, onion, 1 head of cabbage, 1 tablespoon of flour and fat, 0,5 tbsp seasoning, salt, meatballs - 250g ground beef, 1 egg, 0.5 to white bread, 1 tbsp dill, pepper, salt.

How to make a skit with meatballs. Finely chop the onion and the cabbage, pour 2 liters of hot water, salt. Soaked wrung bun, add the meat, season to taste, beat the egg, mix well, shape the meatballs. Put the meatballs into the boiling skit, cook them over moderate heat, put grated on a coarse grater apples, add mixed with melted fat and flour, stir and serve with the potatoes.

The recipe is simple just with meat

You will need: 500g of meat, 2-3 carrots, 2 onions, 2 potatoes and tomatoes, 1 cabbage, 0.5 Cup sour cream, 1 tbsp. flour, herbs, salt.

How to make a skit with meat. Meat to boil, put in the resulting broth chopped cabbage, finely diced onions and carrots, potatoes (it needs to be diced and pre-boil), bring to soft all products. Meat to get and finely chop. Put in a skit sour cream and flour, tomato puree or chopped tomatoes, a few minutes to boil, put the meat back. Before serving, fill skit greens.

Don't forget about traditional Russian dishes, because they are very useful and are made from those products that are most familiar to the stomach and the heart of the Russian people!