Soup with fish "Surprise for the fisherman"

120 g chum salmon fillets

2 glass fish broth

? glass rice

? lemon

salt

Fish broth bring to a boil, add the rice, bring to a boil again, add the salmon, cut into pieces, cook soup at low boil for 20-25min.

Before serving the soup is poured into a bowl, add lemon, sliced plastics and peeled, sprinkle the soup with fish "Surprise for the fisherman" chopped greens.