Omelet air with cream "Polar"

→ Omelet air with cream "Polar"

picture - Omelet air with cream "Polar"

50 g butter
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3 eggs

1 tbsp. cream

black pepper

greens

salt

To separate egg whites from yolks separately, beat the yolks and whites with cream, salt.

Pour in the heated butter the pan yolks, pepper, when they begin to seize, reduce the heat, put the whites with cream, then 2-3 minutes, then wrap the edges of the yolk, sprinkle omelet air with cream "Polar" greens, served hot.


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