Olivier "Narcissus"
3-4 potato tuber
4-5 eggs
200 g white meat poultry
2 zucchini
50 g fresh peas
1/2 on green onions, parsley, celery
2 Art. l. vegetable oil
70 g mayonnaise
some mayonnaise choose? we'll show
ground black pepper
salt
Poultry meat cook in salted water with pepper to taste. Boil potatoes, cool, peel, cut into slices. Boil hard boiled eggs, cool, peel, chop.
Clean zucchini, cut into slices, fry in vegetable oil, cool. Pea pods from free, rinse. Greens, rinse in cold water. Products mix, pepper, salt, season with mayonnaise.
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