Christmas cakes "Desire"
500 g wheat flour
what kind of flour should I choose? we'll show
1 glass sour cream
2 eggs
2 tbsp. butter
1 tbsp. sugar
salt
For the filling:
500 g minced meat (beef, mushroom, fish or vegetable)
This dish is not just decorate the Christmas table, but will make a note of humor, add a pleasant experience for guests.
Pour the flour mound in the center to make a recess, 1 egg whipped with sour cream, pour into the hole, add oil, sugar and salt, knead the dough is smooth, roll it into a ball, wrap in plastic wrap, put it in 30-40 minutes in the refrigerator.
Roll out the dough with a layer thickness of half a centimeter, cut from a mug with glass on each circle put the stuffing and wrapped in an envelope of foil Christmas wishes to connect and sumipntg edges of the dough.
Pan for baking pies oil, put on the pies, brush them with beaten egg and bake at 220 degrees for 15 minutes