Salad with marinated harvesting tomatoes, cucumbers and onions

3 tomatoes

3 cucumber

3 cloves garlic

1 head onions

2 tsp salt

1 tsp sugar

1 tsp 30% vinegar

water

Take the glass jar with capacity of 1 liter, the bottom pour 2 tsp vegetable oil.

Cut circles prepared tomatoes, cucumbers, chop onion rings, put layers in a jar, add the garlic.

Sprinkle the vegetables on top of sugar, salt, pour the vinegar, then pour boiling water so that it covered all the vegetables.

Next salad with marinated harvesting tomatoes, cucumbers and onions covered with a lid, sterilized 15-20 minutes and rolled.