Vegetable skewer "Picnic"

200 g cauliflower

12 small mushrooms

12 small tomatoes

4 lettuce

2 sweet peppers of different colors

2 potato tuber

1 zucchini

2 Art. l. vegetable oil

To prepare the sauce:

150 g sour cream

1 cucumber

1 clove of garlic

2 Art. l. chopped dill

ground black pepper

salt

Separately, boil in salted water cabbage, mushrooms and potatoes.

Disassemble the cabbage into florets, diced potatoes, zucchini - circles thickness of 1 cm, and sweet pepper - slices.

Strung on skewers prepared ingredients, alternating, pepper and salt.

Saute skewer on the grill or in the oil.

Preparation of sauce: garlic, finely chopped greens, cucumber grate, all combine, add sour cream, pepper and salt and mix well.

Serve vegetable skewer "Picnic" on lettuce leaves, served separately prepared sauce.