Omelette with cherry

1 glass milk
what kind of milk should I choose? we'll show

300 g 250 - flour

2 eggs

pinch of salt

1000 g 750 - cherry

sugar

fat

The flour mix with milk, drive into this mass of eggs, add salt and knead the dough (thick as sour cream).

Half of the resulting dough is poured onto a preheated and greased pan. He put on a layer of cherries, freed from seeds and sprinkled with sugar, and fill it with dough. Bake in the oven for 40 minutes at a moderate temperature.

Remove from heat, cut into pieces and sprinkle with sugar.