Christmas cakes "Rudolf"

150 g pancake flour
some flour to choose? we'll show

150 g sugar

150 g butter

75 g dark chocolate

75 g Nutella chocolate spread or other

10 treated seeds

10 candied cherries

3 eggs

2-3 candied lemon

2 Art. l. milk

1.5 Art. l. cocoa powder

Softened butter, combine with sugar and cocoa, whipped into a fluffy mass, inject a little beaten eggs, stir.

Sift the flour into a large bowl, pour the milk to the flour, mix well, add the egg and cream mixture with a wooden spoon carefully knead the dough.

Put the dough into paper molds for cakes (cupcakes), before reaching the edges of 1.5 cm, and place them on a baking sheet, bake in a preheated 190 degree oven for 20-25 minutes, get out of the oven, put on the grill (form not get ), allow to cool completely.

Finely mangled chocolate in a water bath to melt when cooled down a bit, put in a cooking bag, transplant on a piece of parchment in the form of antlers (20 pieces), put into the cold for 25 min.

Lubricate the cooled cake with chocolate paste, cut into 20 pieces of candied fruit.

Before serving on the New Year's table draw Christmas cakes "Rudolf" as follows: in the center put a cherry 1 above her eyes to make 2 pieces of candied fruit from seeds to make the mouth, chocolate horns stick on eyes.