Noodles with chicken "Faster does not happen"

for two:

150 g egg noodles Sen-soi

half a chicken breast

4-5 classic spoons of soy sauce

olive oil

dill

salt

On a heated pan pour olive oil and put the pieces of raw chicken breast. Quickly fry on both sides over high heat.

In parallel, in boiling salted water, put noodles and cook until soft (my full readiness lapshi- 5 minutes). Then fold the noodles in a colander and rinse with cold water quickly, and quickly put on a frying pan with fried chicken.

Inverting and stirred for the first minute and then pour soy sauce pan. Evenly mix the sauce and arrange on plates. Decorate the top chopped dill. Salt or spices do not add - just enough soy sauce.

Hearty and light dinner provided to you. Taste qualities to satisfy the most discerning gourmet.