Meat pocket

Meat cut as chops, only 1-1,5sm tolschinoy.sdelat slit in each piece in the form of pocket, so as not to cut kraya.Otbit. Marinate (salt, pepper, spices) for 15 min.

Fire&# 8230; five onions until golden brown, mix with grated syrom.Napolnit pockets stuffed with onions and cheese, you can prune, Korean carrots, tomatoes and all what you want. Push the edge of pockets, hammer chops.

Beat eggs with mayonezom.Obmoknut first in the breadcrumbs, then in eggs again suharyah.Zharit desirable fried.

Preparation time: 25 minutes