Pie coconut with grapes

1 glass flour
what kind of flour should I choose? we'll show

1/2 glass coconut shavings

6 tbsp. sugar and butter on

250 g cheese

2 tbsp. sour cream and ginger root grated on

150 g grapes black and green on

1 jelly lemon packing

: Connect flour, coconut flakes, 1/2 norms sugar, oil and grind to the consistency of crumbs. Sformula in a greased form cake with backsplash and bake at 200 degrees until tender. Connect the cream cheese, remaining sugar, sour cream, ginger and place on the cake. Lay on top of half of the grapes and pour the cake jelly. Cool.