Skewers of mushrooms

Ingredients:

700 g mushrooms

4 onion - head

400 g bacon

400 g Borodinsky bread

salt

Bacon and bread cut into slices, onion rings.

String on the mushrooms skewers, alternating with onion, bacon and bread.

Cook the skewers over charcoal at the end of cooking salt.

Serve with baked in foil with potatoes.