Dumplings from boiled potatoes

You will need: 500 g potatoes, 1/2 cup flour, 1/4 cup semolina, 1-2 eggs, salt

Boiled potatoes, pounded it, pierce the egg, add flour and semolina, salt and knead the dough quickly. Make round of dough dumplings and cook them for about 20 minutes in salted water.