Skewers with Lemon Pork neck

2-3 kg chilled pork neck

1.5 kg onions

2 lemon

coriander (grain)

ground black pepper

salt

Cut the pork into pieces, put in a container, pour the lemon juice, add the coriander, pepper, salt and mix, top with onions, sliced rings, cover, shake a few times, leave for 6-8 hours.

Fry the skewers with lemon Pork neck until cooked on the grill.

How to choose elektroshashlychnitsy. We will tell.