Baked pork chops with potatoes

2 slices of pork on a small bone

3-4 potatoes

spices for pork

greens

salt

sleeve

Pork good wash, dry and sprinkle well with spices and salt. Leave on for 20 minutes. Potatoes cut into two halves and sprinkle with salt and too spicy. In the sleeve should be laid on top of the meat laid potato halves. Close and bake in the oven for 50 minutes at 200 degrees C.

Lay out in the middle of the meat dishes, and the edges potato halves, decorate with greenery.

Bon Appetite!