Apple and orange jam

Ingredients:

1 kg apples

1 kg granulated sugar

1 pcs. orange

To take the jam apples nerazvarivayuschihsya varieties. Apples sort, wash, cut into Dalkey, removing seed chamber. Orange wash, cut polukruzhochkami, remove the seeds. Pour the boiling water and boil orange 1 minute. Then small portions add sugar. Syrup cooked remove from heat and drop it apples. Stand 2-3 hours. Then put the jam on the fire and cook until until apple slices become transparent. Boiling jam pour into jars and close the lid.

Instead, you can use orange lemon flavor will be more intense.