Pickle with rice

How to cook easy and everyone's favorite soup pickle with rice, we will describe in this article. Stunningly delicious this recipe will make every.

Pickle is perfectly in every way: men love him for recuperation after the holidays, women at ease, and children - for the unusual taste. So, cook the pickle with rice for the whole family, you will delight everyone. Of course, there are those who this soup because of the same specific taste is not very fan, but we are sure they just didn't eat really tasty pickle!

Options pickle very much: it is prepared in different broth (vegetable, beef, chicken, offal and even fish), with a variety of fillings - cabbage, mushrooms, beans, barley, rice and so on, We will focus on the latest version - the pickle with rice, which is considered a great alternative in cases when the family who do not like traditionally used for pearl barley soup. So, prepare delicious and flavorful pickle with rice.

Recipe pickle with rice

Ingredients:

2 l transparent broth (chicken/beef/vegetable)
3-4 cucumber
2 cloves of garlic
1 onion, carrots, large tuber
? Cup rice
vegetable oil
dill
sour cream
cucumber pickle to taste

Method of preparation:

How to make pickle with rice. Cook broth-based soup to your taste, the meat to get, if it is, bring the broth to a boil, add the rice after 10 minutes put the potato, cut it in cubes. In frying pan heat oil and fry the chopped onion and carrot until soft, then add chopped garlic and chopped cucumbers, then all until soft. Almost ready to potatoes and rice add vegetable zazharku from the pan, put in the soup Laurel, pour the brine, bringing it to taste. Boil the soup for 5 minutes at minimum fire, when applying fill with sour cream and greens.

Large pickles, if the skin is hard and quite visible seeds, you need to cut off the skin and remove the seeds, then chop the flesh and add them to zazharku.

So easy to make delicious homemade pickle with rice, Bon appetit! And another version of the soup in videoretsept.

Videoretsept pickle with rice