Soup at home

pork, beef on the bone

potato
cabbage
carrot
onion
beet
salt, seasoning "kamis", pepper, herbs

Boil the broth, strain, cut meat, shredded cabbage, potatoes, put all the broth.
saut onions, carrots, beets add a little pasta is send in the broth.
Cook until tender, 5 minutes before end of cooking, add the bay leaf and season with pepper.
Soup is ready, before serving sprinkle with dill.

Recipe of the participant "The best recipe for borscht"�