Snack of beans for the winter

3 kg tomatoes

1 kg beans

500 g onions

500 g carrots

1 glass vegetable oil

2 a small pod of bitter pepper

1 clove garlic

salt

Boil the beans until tender.

Finely chop tomatoes, peppers and carrots, connect, put in oil, then add the beans, chopped garlic and onions, salt, cook a snack for another 20 minutes

Then it is canning the usual way: a snack of beans for the winter unfolds sterilized by banks, banks roll covers.

The author of the recipe: Svetlana Barsukova