Pita bread stuffed with feta cheese
4-6 sheets Armenian lavash
1 glass heavy cream
1 sweet red pepper
2 garlic cloves
200 g feta cheese
50 g cilantro
Grind in a blender with garlic, peppers and herbs
Beat cream cheese, add the cilantro, garlic and pepper, stir.
Cut pita bread in half and smear prepared by mass, turn it up, cool.
Before serving, slice thickness 2 see
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