Sandwich with roast beef, paprika and thyme

1,5-2 kg roast beef

8 slices bacon

3 sprigs thyme

1 tbsp. paprika

1 tbsp. Dijon mustard

1 tsp. black pepper

1/2 tsp. pepper black

Mix salt, pepper, thyme and paprika, roast beef wrap with bacon, put in a baking dish and RUB with mustard and sprinkle with spices.

Pour in the shape of a glass of water, bake roast in a preheated 230 degree oven for 15 minutes, reduce heat to 175 degrees, cook for about 25 minutes until cooked meat, then allow the meat to cool for 15 minutes

Oil 2 slices of bread, put the sliced roast beef between slices of bread.

Next sandwich with roast beef, paprika and thyme roasted in a pan on both sides and served.