Cake "Chocolate on the boiling water"

3 glass flour
some flour to choose? we'll show

2 glass sugar

1 glass milk

1 glass boiling water

0.5 glass vegetable oil

200 ml cream 35%

100 g Chocolate

2 eggs

6 Art. l. cocoa

2 h. l. ground coffee

1 h. l. baking powder

1 h. l. soda

vanillin

Beat the eggs, add the vegetable oil, stir, pour the milk, add vanilla, stir again, then add all bulk ingredients and mix.

At the end of the mixing poured boiling water (1 cup), stir, pour the batter into the pan with a diameter of 22-24 cm, bake cakes, ready to cut the cake into 3 parts.

Preparation of the cream: cream bring to a boil, add the slices of chocolate, stir, cool, beat with a mixer for 8 minutes.

Cakes can be soaked in a mixture of condensed milk with cocoa, then smear with cream and place the cake "Chocolate on the boiling water" at will.

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