Sour cream cake

Dough:

200 g butter
what kind of oil to choose? we'll show

200 g sugar

500 g sour cream

300-400 g flour

2 tsp. baking powder (or 1 tsp. soda)

Cream:

500 g sour cream

150 g sugar

50 g poppy

Recipe

Oil to mix with sugar.

Add sour cream, mix well.

Then add flour, baking powder and knead not very steep dough.

Divide the dough into 4-5 pieces, each piece put in a greased (I have a form with a diameter of 26 cm), place in a preheated 180 degree oven. Bake for 20-25 minutes.

Prepare the cream.

Sour cream mixed with sugar until the disappearance of grains.

Add poppy seeds and mix.

Baked the cake a good cleanser.

Cover the following cake, again apply cream and so on

Put the cake in the fridge for about 6-7 hours.