Pies with frozen berries: the best recipes and features cooking

The most popular berries in demand in frozen form is cranberries, strawberries, currants, cranberries, and others. With them you can cook different dishes and desserts, including pastries such as cakes. About them and will be discussed in this article.

Any day of the year, if you do not have nimorazole berries in the summer, you can buy them frozen in many large supermarkets. As a rule, most sales you can see cherry, strawberry and cranberry, but if you want you can find and raspberries, and gooseberries, and currants, and blackberries, and blueberries, and cranberries, and viburnum. In General, today's shortage of these products are not, and that's just fine, because you can enjoy them and dishes from them all year round. Before such luxuries as berry pies was available only in season.

Berry pies are not only tasty, but also useful, because in a properly frozen berries remain important minerals and vitamins. So this dessert, you can enjoy a double pleasure, and even triple, if you think not only about the taste and benefits, but also about the aesthetic pleasure - what is the smell in the house, where they bake this cake, and what a sense of comfort and warmth is the most what is sometimes not enough for all of us in the winter.

In General, we will not take long to walk around and look at some of the most delicious cake recipe that you can cook from frozen berries.

Berries in recipes interchanged and supplemented, therefore, be used to make a cake can be any berries you have on hand. Kind of berries only affects the amount of sugar if you take acid, increase the amount of sugar, if used frozen years sweeter than required by the recipe, reduce the amount of sugar.

The recipe is simple pie with frozen berries

You will need: 200g flour and butter/margarine 150 g sugar, 3 eggs, 1 packet of vanilla sugar, 1 tsp. baking powder, frozen berries any.

How to make a simple pie with frozen berries. Oil to soften, whisk the sugar, and beat into the mixture of eggs, add vanilla sugar, flour, baking powder, knead the dough - it should resemble a thick cream consistency. Thawed berries. Coat with vegetable oil the cake pan, put the dough on top put berries and slightly them to push. Bake pie in a preheated 180 degree oven for half an hour.

Recipe yeast cake with frozen berries

You will need: for the dough - 10g yeast, 3 cups flour, 1 Cup water and egg, 2 tbsp butter, 1-2 tablespoons of sugar ? teaspoon salt for the filling 3 cups frozen raspberries, 2 tablespoons sugar, 1 teaspoon of starch.

How to make a yeast cake with frozen berries. In warm water or milk, add the yeast, stir, add half of the sifted flour, add a pinch of sugar, stir until smooth, leave the dough in a warm place for 2-3h. In rising the dough to enter the remaining sugar, beat the egg, salt, stir, then add the remaining flour and knead the dough - it should have a smooth, elastic, non-sticky. Combine the dough with the softened butter and knead again. To let the dough up to 1-2 hours in the heat, during this time, 2-3 times knock it back. Roll out the dough in a layer 1 cm thick, put on a baking tray, greased, 10-15min to leave, sprinkle lightly with starch, lay mixed with starch thawed berries, leaving a 1-2cm of the edges of the dough free, cover the edges of the filling starch, sprinkle berries with sugar, to bend the edges of the dough to the filling over 1cm and sumipntg, bake the cake in a preheated abs oven until taromenane test.

You can make this pie closed: this zameshivaete the dough on the glass, and a half Cup of liquid, and in line with this increase in the proportion of the number of other products for the test. The third test involved use for the top layer, which will be covered berries.

You can prepare a berry pie in a very interesting variant on the cottage cheese test, but not just cheese, but with the addition of bran and oatmeal, which will make this cake even more useful.

Recipe cottage cheese pie with frozen berries

You will need: for the base - 200g cottage cheese ? packets of vanilla, 3 tablespoons of ground oatmeal, 2 tbsp sugar, 1 tbsp bran, stuffing - 360g cheese, 300g mixture of frozen berries, 1 egg, ? packets of vanilla, 3 tablespoons of sugar.

How to make cottage cheese pie with frozen berries. Cottage cheese mixed with bran, oat flour, vanilla and sugar, put the mixture into an oiled to make bumpers, bake 10-tin in a preheated 180 degree oven. For the topping thawed berries to grind blender, mix with cottage cheese, add vanilla, put the filling on the base, put in the oven and bake for another half an hour. To give the cake to cool down in the form, the desire to make the berries.

The General principles of cooking and berry pies from frozen and fresh berries

• Often for berry pies cooked sponge dough, but any yeast-free too.
• The filling of the berries for these pies are selected so: sweet and sour berries mixed, then the cake turns out a pleasant sourness. However, acidic berries should be 2 times less than sweet - then the filling will not have to add a lot of sugar, which dilutes it too.
• Frozen berries should preferably be thawed before placing in pie in the colander to run out excess liquid. If not enough of them to thaw, then filling much will wet the dough.
• In some sold in stores frozen berries already added thickeners for baking. They do not need to be thawed and immediately out of the package should be spread on the dough and put the cake in the oven. Carefully read the labels, usually at these packages with berries written "Before baking not thaw".
• In the dough for any berry pie when you batch add for flavoring pie grated lemon zest or orange, vanilla or vanilla sugar, crushed cardamom.

To cook a delicious pie from frozen berries is very easy, it won't take a lot of time and effort. Such a wonderful dessert will gather at the table the whole family, will give a feeling of comfort and warmth, will remind you of Sunny summer thanks to berry flavor!