Cake "Strawberry"

500 g butter
what kind of oil to choose? we'll show

400 g powdered sugar

100 g cocoa powder

70 g milk

4 egg protein

1,5 glass strawberry

1 glass sugar

2 tbsp. ground coffee

mint (green)

Beat the whites with sugar (pour it in 3 doses) in the stable foam, put a lot on baking sheets covered with parchment, in the form of 10-15 small meringue and 3 oval cakes. Cakes bake at 100 пїЅ C for 2 hours, meringue bake until cooked separately.

Cooking cream: beat the butter with cocoa powder and powdered sugar.

Milk, bring to boil, pour the coffee and cook for 3 minutes, drain, cool, combine the cream.

The cooled cakes to smear some cream, stacking on each other. The top of the cake to decorate with mint leaves and strawberries. The sides of the cake to make crushed meringue, brushing cream.