Kish in French with mushrooms and chicken

400 g champignons

300 g chicken

200 g cream

200 g butter
Which oil to choose? we'll show

100 g hard cheese

3 eggs

2 cup flour

greens

salt

This is a hearty, delicious chicken pie with mushrooms on French recipe.

In crumbs chopped butter with the flour, 1 egg drive, knead the dough.

Medium-sized chicken chop, fry in vegetable oil until browned, then add the sliced mushrooms, pour a small amount of water and salt the all ready to put out.

Put the dough into the baking tin, prick with a fork, bake in a preheated 200 degree oven for 10 minutes.

Salt the eggs and whip cream, put the chicken with mushrooms on a toasty dough, pour the cream with the eggs, sprinkle with grated cheese on top of everything and chopped herbs.

Bake the quiche in French with mushrooms and chicken at 200 degrees for 30-40 minutes and serve warm.