Shrimp with zucchini and curry

300 g zucchini

500 g raw shrimp

? sweet pepper

? apple

2 crushed cloves of garlic

2 Art. l. vegetable oil

1-2 h. l. curry

? lemon (juice)

pinch of cayenne pepper

a pinch of paprika

Clear shrimp. Zucchini cut into small cubes. Finely chop the apple. Red pepper cut in half, remove seeds and cut into small cubes.

Garlic fry on low heat, add the apple, squash, curry and pepper, mix well. Broil zucchini (until it is tender).

Add prawns and fry all the ingredients together. Sprinkle with paprika and cayenne pepper, season with lemon juice, mix well.