5 Recipes fastest rolls

Sometimes to make something for tea very quickly - guests can descend unexpectedly, and if you prefer homemade desserts, other choice but to find recipes for quick baking. For such cases, we collected five recipes fastest rolls.

Rolls - one of my favorite desserts for tea, and in situations when you need to do something to the tea quickly they fit perfectly, because there are some very simple recipes on which to bake fragrant, delicious muffins in minutes. We will tell you exactly about these recipes.

Quick recipe No. 1 Rolls on yogurt

You will need: 350g flour, 300g yogurt, 1 tbsp. oil, 2 tsp. sugar and baking powder, and 1.5 teaspoon of salt.

How to make fast rolls on the yogurt. Mix the flour, salt, baking powder, sugar. Stir the yogurt and oil, parts, pour in the mixture of flour and knead the dough. Put the dough on a dusted flour surface, divided into 8-10 equal portions, to shape the buns, put them on with parchment baking sheet. Before this roll rolls in the Sahara. Bake in a preheated 210-220 degrees oven for 20-25 minutes or until tender and taromenane.

You can add these buns dried fruits, vanilla, and if you want them to be unsweetened, suitable grasses, seeds, poppy seeds, sesame seeds.

Quick recipe No. 2 Buns with milk

You will need: 2 cups flour, 2/3 Cup milk, 1/3 Cup oil, 3 tsp. baking powder, ? tsp. salt.

How to make scones with milk. In advance to turn on the oven at 220 degrees. Mix the flour with the baking powder and salt (you can add sugar for sweet rolls or Provencal herbs, oregano, Basil - for unsweetened), combine liquid ingredients and stir. Sformovat test a small round cake, about 3-4 cm in height, with the aid of molds or glass to cut the dough rolls. Bake about 20 minutes or until taromenane, placing immediately in a preheated oven.

On top of the rolls in a sweet version, you can sprinkle sugar (preferably brown).

Quick recipe No. 3 Rolls on kefir and butter

You will need: 400g flour, 100g sugar, 250ml yogurt 175 g butter softened, ? tsp. salt ? tsp. baking powder and soda.

How to cook muffins in butter and yogurt. The oven pre-heated to 220 degrees. Sift flour and mix with baking powder, soda, salt, put the butter, RUB with a fork into large crumbs, pour in the yogurt and immediately stir half of the dough to roll into a ball, flatten it into a pancake, with the help of glasses or molds to cut out 6 biscuits or cut the circle into 6 triangles, then repeat with remaining dough. Put rolls on with parchment baking sheet and bake for 12 minutes or until taromenane.

If desired, the top rolls can be lubricated with buttermilk and sprinkle with sugar.

Quick recipe No. 4 Rolls yeast

You will need: 20-25 tbsp. of flour sifted, 1 Cup of milk ? Cup vegetable oil ? glass of water, and 1.5 tsp. of dry yeast ? tsp. salt without slides, sugar to taste.

How to prepare quick bread yeast. Stir in the yeast water, add 2 tbsp. flour, warm to leave until fermentation, you can put the glass in a bowl of warm water. To turn the oven on 200 degrees. Yeast mass pour into a large bowl, pour the milk and butter, add sugar and salt, stir, then knead the dough, gradually pouring the flour - the dough should be soft, non-sticky. Divide the dough into 50g balls, flatten into cakes up to 2cm thick and lay on a greased sheet. To make the buns on the top notch with the help of a knife across the entire width of 5 min to leave and then bake for 12-15 minutes or until tender and taromenane. The finished rolls quickly to coat with cold water, cover with a towel.

To make these buns can unsweetened version with grated onion, herbs or greens.

Quick recipe No. 5 Sugar buns

You will need: 6 ? cups flour, 4 large eggs, 1 ? the glass of milk ? Cup of softened butter, ? Cup sugar, 1 tbsp. baking powder.

How to make sugar fast rolls. Preheat the oven to 240 degrees, cover the pan with parchment. Mix the flour, salt, baking powder and sugar in the middle to make a hole, pour oil in it, hands knead the dough. 3 beat eggs with milk, add to flour weight, stir. On the dusted flour surface to roll the dough in a layer of 2.5 cm thick, cut rolls, lay them on a baking sheet. The last egg whisk, coat the rolls, sprinkle with sugar and bake for 12-15 minutes or until tender and taromenane. The finished muffins to cool on a wired rack.

To make rolls on any of the suggested recipes you can still delicious - just add the dough any dried fruits or nuts. With these quick recipes to find time for homemade cakes can even the most occupied mistress!