Strawberry eggnog

200 g fresh strawberries

8 quail eggs

2 Cup cold milk

3 tbsp. sugar

1 pinch nutmeg

salt

To separate egg whites from yolks.

Beat the egg yolks until light yellow color, add sugar and salt.

Rinse the berries and blend in a blender, mix with the yolks, pour ? Cup of cold water and milk, mix well.

In the stable foam to beat up the whites to mix with the yolk-milk and berry mass.

Before serving strawberry eggnog poured into glasses and sprinkle a small amount of nutmeg.